Ugandan Coffee from Rwenzori Mountains – Fruity, Bright Arabica, 333g

This exceptional Ugandan coffee comes from the Rwenzori Mountains – a region also known as the "Mountains of the Moon." Grown naturally in the shade of banana trees, in fertile and protected soils influenced by a unique microclimate, this coffee delivers both character and complexity.

Its profile is dominated by a bright citrus acidity reminiscent of orange or lemon, paired with delicate wine-like undertones. A vibrant and fruity cup, perfect for those seeking new and refined taste experiences.

Tasting Notes: Citrus (orange, lemon), soft wine-like notes
Variety: Arabica
Origin: Uganda, Mount Rwenzori
Growing Conditions: Protected soil, natural banana tree shade, unique microclimate